Gluten-free cookies Almirón
Almirón gluten-free cookies are made with corn, a highly nutritious cereal that naturally does not contain gluten. They contain complex carbohydrates that help provide energy and are ideal for introducing cereals into the baby's diet. In addition, they are the ideal nutritional complement at the beginning of complementary feeding from the 4th month, as they contain:
- Iron: contributes to the normal cognitive development of children.
- Calcium: necessary for the normal growth and development of bones.
- Vitamins: perfect complement for child nutrition.
Main features
- Nutritional Contribution: Contain iron which contributes to the normal cognitive development of children and calcium necessary for the normal growth and development of bones.
- Ingredients: Mainly made with corn starch, potato, sucrose, vegetable oil, skimmed milk powder, and lactoalbumin.
GLUTEN-FREE COOKIES ALMIRÓN FROM 4 MONTHS
€5.28
(VAT included)
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Gluten-free cookies Almirón
Almirón gluten-free cookies are made with corn, a highly nutritious cereal that naturally does not contain gluten. They contain complex carbohydrates that help provide energy and are ideal for introducing cereals into the baby's diet. In addition, they are the ideal nutritional complement at the beginning of complementary feeding from the 4th month, as they contain:
- Iron: contributes to the normal cognitive development of children.
- Calcium: necessary for the normal growth and development of bones.
- Vitamins: perfect complement for child nutrition.
Main features
- Nutritional Contribution: Contain iron which contributes to the normal cognitive development of children and calcium necessary for the normal growth and development of bones.
- Ingredients: Mainly made with corn starch, potato, sucrose, vegetable oil, skimmed milk powder, and lactoalbumin.